This hike was definitely challenging to navigate. A lot of reviews said that, but based on the map it looked pretty straight… the problem is it crosses the stream a couple (? Few?) times. There weren’t great markers and LOTS of stray paths. Some of the markers were the same colors and plant leaves… which left you questioning leaf or trail marker? There was one point we were hiking up a cliff face and my gut said it didn’t feel right because reviews had said their 8 year olds could handle it. I was right, and we backed down and found an alternative, much easier path.
Anyway, this was another nice walk through the jungle essentially… a really beautiful bamboo forest to start.
Eventually you get to the stream and trace it all the way up. This hike is NOT recommended during rain and I can see why… you can easily get trapped.
I ended up using my spikes toward the top, and I would highly suggest boots… we were crossing the stream a lot.
We made it there around 4pm on a Friday and there was hardly anyone there. We parked at this pull off off the highway… they were doing filming in the area so the parking was limited which could’ve kept it quieter. Also, you need to buy a pass for this hike… it’s limited to 100 a day or something. It was a whopping $2.50 and no one checked us for it, but I rather go with the integrity route.
It was a great hike, it took an hour and 15 minutes ish, 1.7 miles round trip, only 300 ft elevation. There were four other people there and they were swimming… I’ve heard bad things about the bacteria in these ponds, so I haven’t done it yet.
After this we made a stop at the Honolulu Museum of Art to pick up some pallet straps to reuse for this project. Stay tuned!
Finally, we stopped at La Casita restaurant to try to find some good pupusas. The pupusas were just OK, but the horchata was delicious and the empanada was as well. We would like to try their other food. This all started after a discussion about trying to find Arepa’s in Hawaii, which it turns out there aren’t any… so now we are pursuing (and succeeding!) at making them at home. I first tried arepa’s in Venezuela. They are delicious.
Sidebar conversation related to this afternoon… Leading up to this, I was very reluctant to drive. Growing up, my mom was very fearful of driving, and even to this day my parents are very particular about parking and where they drive. So sometimes that creeps up on me… we were going to three spots I had never driven before, one I had to take a left and then another left on a busy throughway, one was in the city… and I was going to ask my friend to drive. But I know, if I keep doing that, I will scare myself into never driving anywhere. Well, long story short, I told my friend this before we left, and she encouraged me to drive, and I did and of course everything went fine… in fact incredibly smoothly. Both lefts, navigating this tiny parking lot, and driving the H1 through Honolulu. It was a great confidence/anti fear builder! Funny anecdote about the tiny parking lot in the art museum- I parked in the museum director’s spot (at 5pm on a Friday, mind you) and the parking attendant got SO UPSET. So I had to move immediately. Meanwhile, this parking lot is 5 spots big and there were 8 cars trying to park in it… We all agreed afterward that he had definitely been chewed out for not leaving that space open previously and couldn’t let it happen again. How about next time pick a bigger parking lot to execute this in? Or get permission? Strange… Hawaii is strange.