I think one predicament of Hawaii is that it’s always ice cream weather. I might have to figure out how to solve that one, but for now I’ll just continue to eat Ice Cream.

I convinced Brian to try out Double Three (it didn’t take much). It’s similar to Tayaki in Boston, a fun waffle cone with ice cream and expertly decorated toppings. I read about them somewhere and why they’re called Double Three but I can’t for the life of me find it. On to the important stuff.

The place looks a little bit like a hole in the wall, which I was surprised by since it’s technically a chain. They are in a location where all the stores look like holes in the wall and COVID never helps. We filled out a little slip and checked off our toppings and flavors for ice cream and the waffle cones. We handed it to them, paid, and then got a buzzer and waited outside. We went Sunday at 5:30pm and there were three people ahead of us, I was shocked.

Brian hates that I play tourist so I can only get him to slightly play along for pictures. This is him holding mine. I’m getting a lot better at framing and taking pictures, so I couldn’t pick just one of the next two so here they are.

Brian’s was way more fun and next time I will choose very differently. Ice cream was delicious and the waffle cone was amazing. It was easy to “pull” apart with the spoon. I think ratio of ice cream to cone could be a little bit higher, but the waffle on its own is fantastic and that’s what they sell so I wont deduct them for my personal opinion.

Drooling enough? That was the plan. This is your permission to go eat ice cream. P.s. you never need my permission to go eat ice cream.